Belmont Snow
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Monthly Archives: December 2009
Prettiest Bread Yet
3 cups flour
1/2 teaspoon yeast
1 1/2 teaspoons salt
1 5/8 cups of water
1) Mix, don’t knead.
2) Cover and let rise for 12 hours.
3) Bake in cast iron pot for 1/2 hour with lid and 1/4 hour without lid at 450 F / 230° C.
Dough making: © Katja
Adapted from No-Knead Bread, http://www.nytimes.com/2006/11/08/dining/081mrex.html
Óscar Díaz Antolín
Rising star on the Basque sculpture scene.
Future Doctors of Canada
Shannon, early 1998.
Sunday in the Gorge
Bamboo Sky
The live view feature on a digital SLR camera makes a great companion for a pinhole lens. Normally when you put a pinhole cover on your SLR you see formidable blackness. Since live view amplifies the little light that gets through the tiny hole you can properly compose your photo. Hey, you heard it here first!
Chilly Day in Stumptown
Moon Over Belmont
Who said you can’t see the night sky in the city …
